Adventure Cyclist

Scenes from the Saddle

 
The Breakdown Keeping it simple works best for beginner group tours: choose a short, flat, accessible route; take charge of food and cooking yourself; and share a detailed packing list ...
May 23rd, 2024
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My first exposure to bike touring was Alastair Humphreys’ book, Moods of Future Joy. In it, he chronicles the first part of his four-year tour around the world, which was ...
Feb 6th, 2024
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People have been cooking on fire for hundreds of thousands of years. About a third of the world’s population still cooks on fire. Wood is humanity’s OG cooking fuel. When I ...
Jan 19th, 2024
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“My shoulders are going to give out,” I thought as I wrestled my loaded bike over tan, fist-sized rocks up another steep slope. I reminded myself to engage my core ...
Aug 10th, 2023
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The Bikepacker’s Guide, originally published in 2015, was the first guide of its kind. It was co-authored for Salsa Cycles by bikepackers Kait Boyle and Kurt Refsnider. Two years later, ...
Aug 9th, 2023
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Light Our best advice is to use natural light to your advantage: shoot early around sunrise and shoot late around sunset. Full noon sun might feel great on your cheeks, ...
Jun 21st, 2023
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The pages of our magazine are stuffed to the gills with stellar examples of photography shot from a multitude of trusty touring saddles. We at Adventure Cyclist cheer aloud every ...
Jun 21st, 2023
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The Breakdown Understanding bike geometry helps you choose wisely and ride more comfortably. This guide breaks down the key design elements: chainstay length (snap vs. stability), wheelbase (longer means more ...
Jun 2nd, 2023
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My boss’s thick white mustache twitched nervously under fluorescent lights in the tiny office. Outside, the stars still shone bright in a navy blue sky of frozen predawn. I told ...
Jan 16th, 2023
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Every time the Adventure Cycling catalog arrives at my house, I sit down, flip it open to the centerfold, and stare. It’s a map of the United States, laced with ...
Jan 12th, 2023
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